6 italian par-baked bread slices
1/2 cup softened butter
3 tbsp finely chopped mint
5 cloves garlic, minced
1 tbsp olive oil
1 tbsp pepper powder
1 tbsp salt
How to Prepare:
In a bowl mix butter,salt, olive oil, minced garlic, pepper powder and mint and stir to well-mixed.
Spread on each slice of italian par-baked bread. Arrange them in microwave safe tray and bake them for 45 seconds or 1 minute. Serve hot and crispy.
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