Cherry Tomato Raita

Recipe Ingredients:

5 cherry tomatoes, chopped

175 gm yogurt

2 tbsp grated carrot

2 tbsp grated coconut

2 tbsp milk

1/4 tbsp salt

How to Prepare:

Put yogurt in a bowl and beat with a fork untill smooth. Add salt, chopped cherry tomatoes, grated carrot, grated coconut, milk and mix well untill well combined. Transfer the raita to a serving dish and serve with spicy rice varieties or biryani.