Monday, 26 March 2012

Trio Capsicum Curry

Recipe Ingredients:

1 cup chopped green capsicum 
1 cup chopped red capsicum
1 cup chopped yellow capsicum
1 onion, finely chopped
4 green chillies, chopped
1 tbsp red chilli powder
10 curry leaves
1 tbsp cumin seeds
4 tbsp oil
salt (according to taste)

How to prepare:
Heat oil in a medium saucepan over a medium low heat, when hot add cumin seeds and curry leaves, once cumin seeds start spluttering add chopped onions, green chillies and salt, stir well, close the lid and allow the onions to sweat. Now add all the chopped capsicums and mix well. Add red chilli powder, stir well untill well combined, close the lid and allow the capsicums to sweat, cook for another 8-10 minutes or untill capsicums are tender. Serve hot.

Serving Suggestions:
Serve with rice or chapati.

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