Thursday 1 March 2012

Beetroot & Carrot Milkshake

Recipe Ingredients:

2 beetroots, chopped

5-6 carrots, chopped

1 cup soy milk

How to Prepare:
 Add chopped beetroot & carrot to a blender with little soy milk and blend until you get a fine paste.Then add  the remaining soy milk. Blend again untill desired constituency had reached. Serve chilled.

No comments:

Post a Comment