Ridge Gourd & Scrambled Egg

Recipe Ingredients:

1 cup chopped ridge gourd

3 eggs

1 onion, finely chopped

2 green chillies, finely chopped

1/4 tbsp turmeric powder

1 tbsp garam masala powder

4 tbsp oil

salt (according to taste)

How to prepare:

Heat oil in a pan, add the onions and saute till light brown in colour. Now add the chillies, salt and turmeric powder and fry for 2 - 3 minutes. Add chopped ridge gourd and cook for 15-20 minutes or untill ridge gourd is well cooked.

Now add eggs, do not stir immediately, let the eggs settle for few minutes. Now stir the eggs so that eggs will mix with the onion mixture. Once done add red chilli power and garam masala powder, mix well. Serve hot.

Serving Suggestions:

Serve with rice or chapati.