Recipe Ingredients:1 1/2 cup sponge cake, chopped into small cubes
1 cup whipped cream
3-4 tbsp chocolate syrup
1 apple 8-10 strawberries
1/2 cup grapes 2-3 tbsp honey
How to prepare:
Chop apple, grapes and strawberries into small pieces. Mix them with honey.
Thaw the whipped cream for few minutes. Whisk whipped cream and chocolate syrup to get a smooth chocolate cream.
In a glass, put some cake pieces as the bottom layer. Add the fruits on the top of cake cubes. Then add the chocolate cream on top of it.
Repeat the layers until you reach the top of the glass. The top layer should be fruits. Serve Chilled.
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